Steamed egg cake
Strong egg flavour, the taste is rich, soft and not sticky
Description
Soft and a bit tough, with rich egg flavour, soft and ripe taste but not sticky.
Ingredients: brown sugar, eggs, flour
The ingredients should be stored in the 0-4 degree freezer.
The best storage life is within 3-4 days.
Steam for 12-15 minutes after thawing.